Join Amy and I as we talk about Amy’s journey into farming. Her life as a mom of 2 boys, a dedicated wife and a inspiring farmer.
LorrenJoyce Farm is a family farm dedicated to producing quality products that are grown with compassion, integrity and pride. We specialize in pasture raised beef, jersey cow raw milk and farm fresh eggs. We are focused around the health and well-being of our animals, in order to create the best product possible!
LorrenJoyce Farm was started in December of 2013 by Amy & Brian Matarozzo. The farm began operating at its first location in Londonderry, NH. As the farm operation expanded to include beef and dairy cows, we moved to Center Barnstead, NH. The farm began operating in Center Barnstead, NH in August of 2014. The farm is located on 25+ acres with 13 acres of open pasture. Our focus is on raising quality registered jersey cattle and polled hereford beef cattle.
The name of our farm is a tribute to Amy’s Uncle, Lorren Pelletier, and her mother, Joyce. Both have passed away and it is important to us that they are remembered.
Our current products available:
– Raw Milk
– Raw Cream
– Pasture Raised Beef
– Compost & Manure
– Steer & Heifer Calf Sales
-REGISTERED Jersey Sales — This episode is sponsored by · Anchor: The easiest way to make a podcast. https://anchor.fm/app — Send in a voice message: https://anchor.fm/thefoxandcrowfarm/message Support this podcast: https://anchor.fm/thefoxandcrowfarm/support